Monthly Archives: December 2010

Lexington Avenue Brewery (The LAB)

Located in downtown Asheville, the front of The LAB is rather unassuming. A few metal tables on its covered patio and a small sign reading “The LAB” are all that mark this fantastic restaurant. However easy it is to miss … Continue reading

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Coq au Vin

Coq au Vin is a classic French dish that was created as a way to cook up old roosters that had passed their prime. Because it was really a housewife’s dish, there isn’t a hard-and-fast recipe. A few key ingredients … Continue reading

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